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Why 30 Days Is Too Late for Restaurant Financial Reporting
Operations
Modern Restaurant Management

Why 30 Days Is Too Late for Restaurant Financial Reporting

Restaurant operators who rely on a 30-day financial reporting timeframe run the risk of allowing minor problems such as inventory shrinkage or rising food costs to compound over time and create sig...

The fifth edition of ET HospitalityWorld Restaurant and Nightlife Awards 2026 returns
Technology
ET Hospitality World

The fifth edition of ET HospitalityWorld Restaurant and Nightlife Awards 2026 returns

The fifth edition of the ET HospitalityWorld ET Restaurant and Nightlife Awards 2026, powered by ET Retail, is set to spotlight excellence across India’s food and beverage sector as nominations ope...

Kashmir tourism recovery reflects cautious optimism as shifting traveller sentiment reshapes demand patterns post crisis
Operations
ET Hospitality World

Kashmir tourism recovery reflects cautious optimism as shifting traveller sentiment reshapes demand patterns post crisis

One year after the Pahalgam shooting disrupted momentum, Kashmir’s tourism sector is navigating a delicate, perception-driven recovery.

Quick fashion: Legacy brands race to match instant delivery demands.
Operations
Mint

Quick fashion: Legacy brands race to match instant delivery demands.

From Biba to Libas, fashion retailers are adopting different strategies to meet instant-gratification shopping demands.

India weighs tighter curbs on weight-loss drugs, as side-effects surface
Markets
Mint

India weighs tighter curbs on weight-loss drugs, as side-effects surface

Amid the hype surrounding these glucagon-like peptide-1 (GLP-1) receptors' efficacy for weight loss, the government has documented around 400 reports of adverse drug reactions (ADRs) potentially li...

Portillo's reverses traffic slide, but the pace of growth remains a question mark
People
Nation's Restaurant News

Portillo's reverses traffic slide, but the pace of growth remains a question mark

Portillo's is taking a hard look at getting unit economics right before pushing growth, said new CEO Brett Patterson. Meanwhile, chief financial officer Michelle Hook is stepping down.

Spike Gjerde highlights the terroir of the Chesapeake Bay region
Operations
Nation's Restaurant News

Spike Gjerde highlights the terroir of the Chesapeake Bay region

Menu Talk: The chef of Woodberry Kitchen and La Jetée in Baltimore has more restaurants in the works

32 restaurant executives on the move in April including new CEOs at Denny’s, Jeni’s, and Bagels & Co.
People
Nation's Restaurant News

32 restaurant executives on the move in April including new CEOs at Denny’s, Jeni’s, and Bagels & Co.

The month also brought a wave of finance and development hires, high-profile brand and digital appointments, and board refreshes

Caribou Coffee launches Everyday Value Menu with items starting at $2
Operations
Nation's Restaurant News

Caribou Coffee launches Everyday Value Menu with items starting at $2

The new menu features coffee, a breakfast sandwich, muffin and more, all for less than $4 each

First Watch gets a lift from new menu and marketing
Operations
Nation's Restaurant News

First Watch gets a lift from new menu and marketing

Same-store sales rose 2.8% at the family-dining chain as customers spent more across a refreshed menu

RBI proposes 7-year cap on holding non-financial assets
Markets
Mint

RBI proposes 7-year cap on holding non-financial assets

RBI's proposed framework will apply only to assets against exposures that have been classified as non-performing assets (NPAs) and for which other recovery options have been explored and found to b...

Cool spaces and great chefs inspire Philadelphia-Based Defined Hospitality
Markets
Nation's Restaurant News

Cool spaces and great chefs inspire Philadelphia-Based Defined Hospitality

How this group takes a behind-the-scenes approach and lets chefs and restaurants take the spotlight

Signature: An exclusive interview with Whataburger CEO Debbie Stroud
People
Nation's Restaurant News

Signature: An exclusive interview with Whataburger CEO Debbie Stroud

With more than three decades of foodservice leadership under her belt, Stroud is now shepherding the 50,000-member family that is Whataburger into the future with pride, care, and love

Portillo’s CFO departs
People
Restaurant Dive

Portillo’s CFO departs

Michelle Hook will pursue another opportunity after serving in her position for five years and playing an important role in Portillo’s 2021 IPO.

How two independent restaurants are managing a high-cost environment
Operations
Nation's Restaurant News

How two independent restaurants are managing a high-cost environment

Chicago’s Adalina Prime and Atlanta’s Talat Market are finding savings from labor optimization to fixing equipment in-house

George Clooney-backed nonalcoholic beer nabs $15M investment
Growth
Food Dive

George Clooney-backed nonalcoholic beer nabs $15M investment

Investors hope Clooney and his Casamigos cofounders can replicate some of the tequila brand’s success with latest launch Crazy Mountain.

DOJ confirms antitrust investigation into top beef producers
Markets
Food Dive

DOJ confirms antitrust investigation into top beef producers

A top official said the Justice Department is using “every law enforcement tool available to help reduce food prices.”

Subway closed at least 729 stores in 2025
Operations
Restaurant Dive

Subway closed at least 729 stores in 2025

This marks the beleaguered chain’s steepest decline since 2021, driven by oversaturation and a low average unit volume.

Papa Johns and Toy Story 5 mark first-ever collaboration
Markets
Nation's Restaurant News

Papa Johns and Toy Story 5 mark first-ever collaboration

To celebrate the movie’s release June 19, the pizza chain is offering a variety of limited-edition personal pizzas inspired by iconic Toy Story characters

Refuel to open its first Whataburger
Growth
Restaurant Dive

Refuel to open its first Whataburger

The South Carolina-based retailer will debut the burger QSR adjacent to an upcoming c-store in Kenedy, Texas, later this year.


News aggregated from industry-leading publications. All content links to the original source via Restronaut-tracked redirects so we can surface the stories operators are reading. Read original analysis.